The Process of Making Chemical-Free Groundnut Oil: What You Need to Know
In a world where health-conscious choices are gaining importance, many are turning to chemical-free, cold-pressed oils for their cooking and lifestyle needs. Among these, groundnut oil stands out as a versatile and nutrient-rich option. If you’ve ever wondered how this pure, unadulterated oil is made, this blog unravels the process. At OYLAR, our dedication to producing organic, chemical-free groundnut oil ensures that every drop is packed with goodness and free from harmful additives. Here’s a closer look at how we achieve this. Step 1: Sourcing High-Quality Groundnuts The journey to chemical-free groundnut oil begins with sourcing the right raw material. At OYLAR, we partner with trusted organic farmers who grow groundnuts without synthetic fertilizers, pesticides, or genetically modified seeds. Only the finest quality groundnuts are selected, ensuring that our oil retains its rich nutrients and natural flavor. Step 2: Cleaning and Sorting Once harvested, the groundnuts ...